Mayonnaise is an addition that gives a special flavor to the food and is used for the preparation of many specialties. If you want a nice, guaranteed harmless and non-artificial product, you can make it at home in a simple recipe that will take only 2 minutes:
In the bowl, first place a yolk, then a spoonful of water, a spoon of mustard, half a lemon juice and a glass of butter. Then mix the products with a mixer or blender. When homogeneous table, add salt and serve.
See how to prepare homemade mayonnaise in just two minutes: